Deorum EVO Oil - 500ml
Sensory notes: It is a complex, delicate, and elegant oil with a fruity aroma of freshly cut grass and medicinal plants, especially rosemary, with the added scent of green apple. On the palate, it is distinctly harmonious and balanced with pleasant yet enveloping sensations of bitterness and spiciness. It has a beautiful, intense emerald green color, bright and clear.
Cultivar: Mainly a blend of Grignano and Leccino, followed by Pendolino, Frantoio, Moraiolo, and other cultivars.
Olive grove: Located in Valpantena, on the eastern slope of the valley, at an altitude of 300 meters above sea level.
Harvest period: During early ripening, in the first days of October.
Harvest: Hand-picked with the help of mechanical shakers.
Recommended pairings: medium-high intensity taste-olfactory dishes such as bruschetta, legume soups, savory first courses, second courses based on red meat and game or fish with an intense flavor, aged cheeses, cream-based ice creams and desserts based on chocolate.